Utara Brewing Company and Curry House
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Welcome to the Utara Brewing Blog

Great beer doesn't happen by accident. Every pint we serve is the result of careful research, thoughtful recipe design, quality ingredients, and a commitment to continually improving our craft.

This blog is where we'll share the knowledge behind our beers. You'll find articles about brewing techniques, ingredients, fermentation, water chemistry, hop selection, recipe development, quality control, and the countless small decisions that shape the beer in your glass. We'll also share updates from our brewhouse, explain why we've made changes to recipes or processes, and occasionally dive into the science that helps us brew cleaner, more consistent beer.

Whether you're a fellow brewer, a home-brewing enthusiast, or simply someone who enjoys learning more about craft beer, we hope you'll find something interesting here. Our goal is to be transparent about what we do, explain the reasoning behind our decisions, and continue learning alongside our customers and the brewing community.
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Thanks for following our journey. We invite you to grab a pint, explore our latest articles, and discover what goes into brewing beer the Utara way.

Dog Beach Session IPA is Back!

7/28/2026

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Good news for hop lovers--Dog Beach Session IPA has returned to the taps at Utara Brewing!
This crowd favorite is everything we love about a great Session IPA: bright citrus and tropical hop aromas, a crisp finish, and plenty of flavor without the higher alcohol content. At 5.2% ABV, it's brewed to be refreshing, balanced, and incredibly drinkable whether you're relaxing after work, heading out on the lake, or spending the afternoon with friends.
Dog Beach delivers the hop character IPA fans crave while remaining approachable enough for just about any occasion. It's proof that a beer doesn't have to be big to be full of personality.
We're excited to have this seasonal favorite back in the lineup, but like many of our small-batch beers, it won't last forever.
Stop by the Utara Brewing Pub on Pine or the Brewery on Boyer and enjoy a pint while it's fresh. We can't wait to hear what you think. Cheers!
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Utara Brewing Company - Pub on Pine
Downtown location
Full kitchen
12 rotating taps
Cozy atmosphere
Kids welcome - Dogs welcome outside

214 Pine Street, Sandpoint, ID 83864 • 208.627.5070
Tuesday through Saturday: Open at 3pm, Kitchen closes at 8:30pm, last call at 9pm


Utara Brewing Company - Brewery on Boyer
Production brewery
Taproom
Fresh beer straight from the source
​Bring your own food - Snacks available for purchase
​Kids welcome - Dogs welcome outside

2617 North Boyer Avenue, Sandpoint, ID 83864 • 208.946-5377
Tasting Room Hours: Friday & Saturday 1pm - 7pm

  • Home
  • Visit Us
  • Craft Beer
    • American Lager
    • Czech Lager
    • Vienna Lager
    • Pale Ale
    • Session IPA
    • Hazy IPA
    • West Coast IPA
    • Double IPA
    • Porter
    • Imperial Stout
    • Hard Seltzer
  • Pub on Pine Menu
  • Events
  • Brewer's Blog
  • About Us
  • Contact